Make a reservation

If you have any questions or would like to book a large table for lunch or dinner, please email [email protected] or call 0207 199 8370.

Frog by Adam Handling

Michelin starred Frog by Adam Handling is a place to really submerge yourself in a theatrical show. You’re facing the kitchen, the chefs come to your table and you are able to really interact with every member of the team. Frog is luxury in an environment where you feel comfortable being whoever you are and where all elements in the restaurant are connected to offer a truly memorable experience.

The dishes are very emotional and they all mean something to Adam. Each and every one of the dishes has a story behind it, whether it’s a memory from Adam’s childhood or something that has inspired him or the team.

Menus

Frog by Adam Handling offers a tasting menu that showcases the best of British ingredients. We work closely with farmers, fishermen and growers to get the best seasonal produce.

Our sample food and wine menus are below.

Tasting Menu

Vegetarian Tasting Menu

Wine Menu

Private Dining & Events

Our restaurants are the perfect locations to host a variety of events, from corporate gatherings to birthdays. For more information, email [email protected] or ring us on 0207 199 8370.

For smaller parties, we’d love to welcome you to The Library, our exclusive private dining room. Seating up to 12, The Library comes complete with its own kitchen and wine cellar. Joining the chefs are your own team of waiting staff and sommeliers, who will ensure to treat you to a memorable experience.

Eve Bar

Situated beneath Frog by Adam Handling restaurant, in the heart of Covent Garden, Eve bar offers a luxury experience, in a sexy and buzzy setting, serving creative cocktails and delicious bar snacks.

Book now

About Adam Handling

Scottish-born, Chef Adam, didn’t always have a love for food but his passion, drive and determination saw him start his apprenticeship at the prestigious Gleneagles Hotel, in Scotland – at the age of 16 – and never look back.

Adam’s cooking is all about celebrating the incredible produce he uses – his dishes are packed full of flavour to really make those ingredients shine.